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BBQ Chicken Pizza Cauliflower Crust
Course
Dinner
Keyword
Pizza
Prep Time
20
minutes
minutes
Cook Time
36
minutes
minutes
Servings
6
Calories
206
kcal
Author
Amy Tinnin
Ingredients
1
cup
cooked chicken
1/4
cup
red onion thinly sliced
1/4
cup
small Green Pepper, chopped
1/4
cup
small Red Pepper, chopped
1
cup
Sugar-free BBQ Sauce
Divide BBQ Sauce in two parts. See notes below.
fresh parsley, optional
1
Trader Joe's Cauliflower Crust
Instructions
Preheat oven to 450 degrees or what the Cauliflower crust recommends.
Place crust upside down on a pizza pan (so that the top of crust is facing the bottom of pan.)Bake for 10-12 minutes.
Remove crust from oven and turn over. Put back in oven and bake for an additional 10 minutes.
While crust is cooking, coat chicken with 1/2 cup of barbecue sauce.
Thinly slice red onion.
Chop green and red peppers.
Remove crust from oven and coat with about 1/2 cup of barbecue sauce. Or as much as you desire.
Add Barbecue chicken.
If you want cheese add it next.
Top with chopped green and red peppers along with sliced red onions.
Top with chopped green and red peppers along with sliced red onions.
Put pizza back in oven and bake for an additional 10-12 minutes or until toppings are to your liking.
Garnish with fresh parley if desired.
Trader Joe's Pizza Crust
Notes
In this recipe, I am using Trader Joe's 10.6 oz. Cauliflower Pizza Crust.
Nutrition
Serving:
1
serving
|
Calories:
206
kcal
|
Carbohydrates:
38
g
|
Protein:
8
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Cholesterol:
20
mg
|
Sodium:
508
mg
|
Potassium:
204
mg
|
Fiber:
2
g
|
Sugar:
17
g
|
Vitamin A:
325
IU
|
Vitamin C:
13.7
mg
|
Calcium:
19
mg
|
Iron:
0.5
mg