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Mom's Crockpot Nacho Cheese Dip
This Crockpot Nacho Cheese Dip recipe makes the perfect appetizer that takes little effort.
Course
Appetizer
Keyword
crcokpot,, Slow- Cooker recipe, Slow-Cooker
Prep Time
10
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
10
minutes
minutes
Servings
12
Author
Amy Tinnin
Ingredients
1
lb.
ground hamburger
1
box of Velveeta cheese
16 oz.
1
jar of mild salsa
15.5 oz.
1
can of cream of celery soup
10.5 oz.
1
bunch of scallions top only
green onions, chopped
1
green pepper
chopped
Instructions
Brown hamburger and drain.
Add cooked hamburger, Velveeta cheese, jar of salsa, can of celery soup to crockpot and stir.
Chop green onions and add to crockpot.
Chop green pepper into small pieces and add to crockpot.
Turn crockpot on High and cook for 4 hours or until cheese is completely melted.
If you are in a hurry, you can melt cheese in the microwave and add to crockpot.
Serve with nacho chips and enjoy!
Notes
NOTE: If you are in a hurry, you can always melt cheese in the microwave and then add it to the crockpot.
Nutrition
Serving:
12
serving