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2.70 from 10 votes

Cream Cheese Stuffed French Toast

Cream Cheese Stuffed French Toast with strawberries.
Course Breakfast
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6
Author A Cup Full of Sass

Ingredients

  • 1 loaf of Texas Toast 12 slices
  • 1 package of Cream Cheese softened
  • 1 Tablespoon Vanilla Extract
  • 1 egg
  • 1/2 can of Evaporated Milk
  • 1/3 cup of Granulated Sugar
  • 1 Tablespoon Cinnamon
  • 1/2 cup of Powdered Sugar

Instructions

  • Beat together cream cheese, powdered sugar, 1/3 cup white sugar, vanilla until a you have a spreading consistency.
  • Spread a thick layer of cream cheese filling on one side of Texas Toast.
  • In a small bowl mix egg, evaporated milk, and cinnamon together.
  • Form a sandwich with cream cheese filling in the middle.
  • Melt butter on a griddle or skillet over medium heat.
  • Dip both sides of Texas Toast in egg mixture.
  • Cook each side until golden brown.
  • Top with strawberries, syrup and whipped cream.
  • Enjoy!