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Apple Cider Mimosas

Apple Cider Mimosas are the perfect Fall cocktail.
Prep Time 5 minutes
Author Amy Tinnin

Ingredients

  • Champagne of your choice
  • Apple cider
  • Sugar and Cinnamon for glass rim
  • Apple slices for garnish

Instructions

  • For the sugar and cinnamon rim, combine sugar and cinnamon on a small plate.
  • Coat the rim of each glass with Karo syrup using your finger.
  • Dip the rim of the glass into the sugar and cinnamon mixture.
  • Fill glasses 1/2 full of apple cider.
  • Next, add champagne to the remainder of the glass.
  • Add a sliced apple for garnish.