Apple Cider Mimosas
Apple Cider Mimosas are the perfect Fall cocktail.
Prep Time 5 minutes minutes
- Champagne of your choice
- Apple cider
- Sugar and Cinnamon for glass rim
- Apple slices for garnish
For the sugar and cinnamon rim, combine sugar and cinnamon on a small plate.
Coat the rim of each glass with Karo syrup using your finger.
Dip the rim of the glass into the sugar and cinnamon mixture.
Fill glasses 1/2 full of apple cider.
Next, add champagne to the remainder of the glass.
Add a sliced apple for garnish.