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You are here: Home / Recipes / Slow Cooker Ranch Pork Chops

Slow Cooker Ranch Pork Chops

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Slow Cooker Ranch Pork Chops is an easy dinner idea for busy weeknights.

Only 4 Ingredients

These slow cooker Ranch Pork Chops is a great way to have a family dinner even on busy weeknights. This recipe only calls for four ingredients. Cream of Mushroom soup, Ranch recipe mix packet, Pork Chops, and water. How easy is this?!

Slow Cooker Ranch Pork Chops

Pork Chops

I like to use the all-natural pork chops when making this recipe. Six came in a pack and they were not very big or very thick. You can want to double this recipe if you have more than four people and or a hungry teenage boy, like me. You could also use thicker pork chops and even the bone-in pork chops. It’s entirely up to you.

Creamy Gravy Sauce

The cream of mushroom soup mixed with the ranch powder dressing and water makes the best gravy. You can make mashed potatoes, or roasted seasoned red potatoes to go with it. I will share my roasted red potato recipe with you soon.

Slow Cooker Ranch Pork Chops. This recipe only calls for 4 ingredients and is perfect for busy weeknights.

Cooking Time

The cooking time will vary depending on the thickness of your pork chops. Mine only took 3 1/2 hours. Just make sure the internal temperature reaches 145 degrees.

Slow Cooker Ranch Pork Chops is perfect for busy weeknights.

These pork chops just fall apart and the flavor is delicious. Your entire house will smell like you’ve been preparing a home-cooked meal all day.

Slow Cooker Ranch Pork Chops. This recipe only calls for 4 ingredients and is perfect for busy weeknights.

Make sure you add this slow cooler recipe to your menu this week.

Slow Cooker Ranch Pork Chops.

Slow Cooker Ranch Pork Chops

3.67 from 3 votes
Print Recipe Pin Recipe
Prep Time 3 mins
Cook Time 4 hrs
Course Dinner
Servings 4 people
Calories 192 kcal

Ingredients
  

  • 1 lb Pork chops, boneless 6
  • 10.75 oz. Cream of Mushroom soup
  • 1 cup Water
  • 1 oz. Ranch Dressing Seasoning Mix

Instructions
 

  • Spray slow cooker with non-stick spray.
  • Place Pork Chops in the slow cooker.
  • Sprinkle dry Ranch Dressing seasoning over pork chops.
  • Add water.
  • Add Cream of Mushroom Soup.
  • Mix ingredients together.
  • Cook on low for 5-6 hours or on High for 3-4 hours. Or until the internal temperature reaches 145°F.

Nutrition

Serving: 1servingCalories: 192kcalCarbohydrates: 4gProtein: 29gFat: 6gSaturated Fat: 2gCholesterol: 79mgSodium: 631mgPotassium: 535mgFiber: 1gCalcium: 9mgIron: 1.1mg
Keyword Pork Chops
Tried this recipe?Let us know how it was!

Main Dish, Recipes · 1 Comment

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Comments

  1. Mary says

    at

    5 stars
    Very easy and good. My kids loved it! Thanks for sharing.

    Reply

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About Me

Welcome! My name is Amy Tinnin and I am so glad you are here! A Cup Full of Sass is a place where I share Fashion, Recipes, Home Decor, Hosting and Entertaining ideas for the everyday Woman. I love connecting with readers so follow me on my social networks and let's be friends. Read More…

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